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Office of the Provost and Senior Vice President for Academic Affairs
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The Sandra Kahn Wasserman Jewish Studies Center is pleased to share our Chanukah celebration:
Chanukah Food Around the World
Stories and Bites with chefs and authors Jennifer Abadi, Frimet Goldberger, and Liz Alpern and Jeffrey Yoskowitz from Gefilteria
Tuesday, December 4, 6:30-9:30pm
Baruch's Performing Arts Center
From: Professors Jessica Lang (Department of English), Andrew Sloin (Department of History), and Carina Pasquesi (Department of English):
In the spirit of fellowship, we warmly invite you to join us for a Chanukah celebration of the rich range of Jewish culinary traditions on Tuesday, December 4, from 6:30-9:30pm at Baruch’s Performing Arts Center at 55 Lexington Avenue (on East 25th Street between Lexington and Third Avenue). We’re thrilled to welcome renown New York City chefs and authors Jennifer Abadi, Frimet Goldberger, and Liz Alpern and Jeffrey Yokowitz from Gefilteria, who will engage in a discussion about Jewish cuisines and cultures. We'll follow their presentation with a reception featuring food representing the traditions examined during the panel. There will be an opportunity to purchase the chefs’ cookbooks as well (cash is preferred).
We thank Baruch Performing Arts Center (BPAC) for generously hosting this special evening.
RSVP at: firstname.lastname@example.org
This event is free and open to the public.